Ein buntes Programm für Jung und Alt schlägt einen zeitlichen Bogen über 100 Jahre, informiert über aktuelle Forschungsthemen zu Getreide, Kartoffeln und die daraus hergestellten Lebensmittel und gewährt interessante Einblicke in den Forschungsstandort auf dem Schützenberg.
Information on participating / attending:
Date:
06/24/2007 10:00 - 06/24/2007 18:00
Event venue:
Bundesforschungsanstalt für Ernährung und Lebensmittel (BfEL)
Schützenberg 12
32756 Detmold
Nordrhein-Westfalen
Germany
Target group:
Journalists, all interested persons
Email address:
Relevance:
regional
Subject areas:
Biology, History / archaeology, Information technology, Medicine, Nutrition / healthcare / nursing, Zoology / agricultural and forest sciences
Types of events:
Entry:
03/08/2007
Sender/author:
Dr. Michael Welling
Department:
Presse- und Öffentlichkeitsarbeit
Event is free:
yes
Language of the text:
German
URL of this event: http://idw-online.de/en/event19776
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