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Nachrichten, Termine, Experten
Nachrichten, Termine, Experten
A tasty dish for chickens: As part of the University of Hohenheim’s ProGrün project, researchers are investigating how pastures can be used to produce high-quality protein for poultry and pig feed as well as a range of other high-quality materials.
University of Hohenheim/Angelika Emmerling
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A few months ago, idw launched its account on Instagram. Here we post news from idw, which events [...]
We have set up a new channel where all press releases of our members on research results, research [...]
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